Species

Tommy Ruff

Australian Herring, Ruff, Tommy Rough

Arripis georgianus

Tommy Ruff
BEST BAITS
Pilchard, Pipi, Squid Strip
METHODS
Shore, Jetty, Boat
EATING QUALITY
Good

Overview

Tommy Ruff are a fast, fun schooling fish caught from South Australian beaches, rocks and jetties, often under working birds. They bite aggressively, are brilliant fun on light gear, and are just as valuable in the bucket — both as excellent fresh bait for bigger fish and as a crispy pan-fried feed.

Quick Info

DIFFICULTY
Beginner
TYPICAL SIZE
20–30 cm
MAXIMUM SIZE
Up to 40 cm
HABITAT
Surf gutters, Sheltered bays, Rocky coastline
BEST MONTHS
Autumn – Spring
ENVIRONMENTS
Shore, Jetty, Boat

Identification

A slim, silvery schooling fish with a bluish-green back, bright silver flanks with faint dark spots along the upper body, and a slightly forked tail.

A sleek silver body with a bluish back, faint dark spots along the upper flanks, a small mouth and a deeply forked tail. Australian Herring is the same fish — the name simply changes by state.

SIMILAR SPECIES

Australian Sardine and Yellow-eye Mullet can be confused with Tommy Ruff — herring have the spotted upper flanks and a more streamlined body, while mullet have a blunt head and different mouth shape.

Where to Find Them

Surf guttersSheltered baysRocky coastline

Typical depth: 0–10 m

Fishing environments: Shore, Jetty, Boat

When to Fish

J
F
M
A
M
J
J
A
S
O
N
D
Poor
Fair
Good
Excellent
Best monthsAutumn – Spring
TideRun-in tide and early morning berley sessions
Time of dayDawn and the first two hours of light; also late afternoon
ConditionsAny clear water with birds or bait working; surf gutters and sheltered bays
Seasonal movementMost reliable through the cooler months from autumn into spring, when big schools move along beaches and into gulf waters. Summer catches thin out but berley still brings fish in close.

How to Catch Them

Berley heavily with bread or berley pellets to bring the school in under the surface, then fish small baits or small lures in the berley trail. From the beach, a light surf setup with a small rig and pipi or fish strip works a treat.

Small pieces of pipi or whitebait on tiny hooks fished in the berley trail; on lures, small metals and soft plastics retrieved steadily through feeding schools.

Steady and fast for small metals worked through surface-feeding schools — herring chase anything flashing away from the berley.

BITE BEHAVIOUR

Sharp, aggressive taps and instant hook-ups — Tommy Ruff hit hard for their size and often hook themselves.

HOOK SETTING

Little effort needed — a firm lift sets the tiny hook. Fish are small, so keep the rod tip up and the drag light.

BEGINNER TIPS

Berley is the whole game — throw in a steady stream of bread or pellets and the school will find you. Keep hooks small and re-bait quickly, because the school bites in fast flurries.

COMMON MISTAKES

Not berleying, hooks and baits that are too large, fishing for them on heavy tackle, and losing schools by stopping the berley.

Best Baits

Rigs & Gear

Current SA Fishing Rules

CURRENT SA FISHING RULES

All other SA waters
OPEN
Minimum sizeNo minimum size
Daily bag limit40 per person
Daily boat limit120 (when 3 or more people on board)
Special conditionsTommy Ruff (Australian Herring) look similar to juvenile Australian Salmon — know the difference so undersized Salmon can be returned to the water.
LAST CHECKED: 30 September 2026SOURCE: PIRSA

Always check current regulations before fishing. Fishing rules and closures can change.

CHECK CURRENT PIRSA RULES

Keeping Your Catch

HANDLING

Handle gently — herring are small and soft. Ice them quickly whether keeping for the table or using as bait.

BLEEDING

Dispatch quickly and ice; herring are not usually bled.

ICING

Ice slurry immediately — they are soft-fleshed and best used fresh.

Cleaning & Filleting

CLEANING

Gut and scale; small fish are often cooked whole.

FILLETING

Tiny fish — most anglers fillet quickly or cook whole and pick the flesh; the fillets are small but sweet.

SKIN

Thin skin scales easily; leave the skin on when cooking whole.

BONES

Small pin bones run through the fillet — best eaten freshly cooked and picked around.

Cooking

Pan-frydeep-frysmoked

Dust in seasoned flour and pan-fry until crisp, or crumb and deep-fry whole. Tommy Ruff also make premium fresh bait for mulloway and salmon.

Where to Catch Them in SA

A4GW Crew

A4GW CREW

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